Program Highlights Video Archive

Kenji López-Alt: A Journey Through Food and Science

Did you miss the class? Watch the recording! Join award-winning cookbook author, New York Times food columnist, and Serious Eats director J. Kenji López-Alt for an evening of cooking insights, techniques, and foodie explorations. Chicago's Billy Zureikat joins Kenji in conversation.

(This program originally aired over Zoom on November 18, 2025 and will be available until December 21, 2025.)